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    Wadadli Star Bakers Reign Supreme with Rum-Infused Tropical Paradise Cake at Caribbean Baking Awards

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    ? Introducing the award-winning team behind Wadadli Star Bakers! ?Chef Kendel Harrigan and Chef Jahkaydah Isaac wowed the crowd at The Caribbean Baking Awards – The Ultimate Bake-Off “Rum Fun” Edition by taking home the trophy for their Tropical Paradise Cake with Rum Infusion. ?✨

    Every detail—from the artful cake design to the innovative flavor fusion—reflects pure passion. Their masterpiece, a Local Sweet Potato Cake enriched with English Harbour Rum, layered with Fevergrass Cream, and crowned with Antiguan Black Pineapple Compote, pays homage to the vibrant beauty of Antigua & Barbuda, proudly echoing the hues of our national flag. ??

    Cheers to Caribbean creativity, bold flavors, and the irresistible magic of rum-infused bakes! ??

    The 2025 Caribbean Baking Awards, held on Saturday at the Multi-Purpose Sports Complex in Road Town, Tortola, celebrated the region’s top bakers, with Antigua and Barbuda shining brightly.

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